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Prep TimeN/A
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ServingN/A
22412
Ingredients
Spicy Chicken Biryani
Directions
Step1
Marinate the chicken with biryani masala, turmeric, chili powder, cumin, coriander, yogurt, and salt for at least 1 hour.
Step2
Cook the rice until 70% done and set aside.
Step3
Heat oil in a pot and sauté onions, garlic, and ginger until fragrant.
Step4
Add marinated chicken and cook until browned.
Step5
Add tomatoes and green chilies. Cook for a few minutes.
Step6
Layer the partially cooked rice over the chicken mixture.
Step7
Cover and cook on low heat until the rice is fully cooked and the flavors are well combined.
Step8
Garnish with fresh coriander and mint before serving.
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